Tuesday, May 1, 2012

Learn About Vinotypes and Flavor Balancing via Online Webinars

I am launching a new education initiative for anyone who wants to participate in a 2 hour “train the trainer” session that includes the Vinotype, sensory insights and also the Flavor Balancing (wine and food UN-matching) components of my New Wine Fundamentals program. You can sign up for yourself, or have any employees, associates or friends join as well, by signing up for the Webinars (link below). Let me know if you have any questions and love to have you jump on board to help change the thinking of the wine industry! My wine and food principles now replace ‘wine and food matching/pairing’ as part of the curriculum for the Wine & Spirits Education Trust. Here is a link to a brief video on the program: http://www.timhanni.com/New-Wine-Fundamentals.html

Webinar - New Wine Fundamentals Intro May 15, 2012 2:00 PM PDT

Webinar - New Wine Fundamentals Intro May 19, 2012 9:00 AM PDT

REGISTRATION LINK: http://www.shop.napaseasoning.com/category.sc?categoryId=8 for more information and to book your participation.

2 hour Webinar, $60.00 USD - Introduction to sensations, improved wine communications and Vinotypes: learn about the physical and psychological factors that influence wine preferences and wine consumer behaviors

My hope is that I can use the Webinars to train and empower a legion of people dedicated to a wine industry that focuses on the CONSUMER in a new and inviting way. Hope you can join us and please feel free to forward this e-mail to anyone and everyone you think may be interested in joining the mission!

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